Juicy and BURSTING with the flavors of Allspice, Nutmeg, Cinnamon, Brown Sugar and Scotch Bonnet peppers, these Jerk Pineapple Bites are assured to be successful with your loved ones and associates. Roasted within the oven or slide them onto a bamboo skewer and grill them off in your BBQ this summer time. Your pineapple sport will tackle a brand new brilliance.

You’ll Want…
1 massive ripe pineapple
2 tablespoon Jerk Marinade
2 tablespoon Darkish Brown Sugar
1 1/2 tablespoon vegetable oil (I used olive oil)
1/2 lemon
- Be at liberty to make your individual Jerk Marinade or use your fav store-bought jar. Be aware that those from the shop generally is a bit spicy (learn the label).

Peel, Core and Cube the pineapple.

In a bowl, place the jerk marinade, lemon juice, olive oil and sugar. Now give {that a} good combine and your marinade/dressing is prepared.
- The jerk marinade I used was out of a bottle I purchased at my native grocery and I do know it’s very spicy. Be aware of the spice stage within the jerk marinade you utilize.

Pour the marinade over the cubed pineapple items and provides it a superb combine.


Pre-heat your oven to 500 F. Line your baking tray with foil or as in my case I sprayed on cooking/baking spray to make clear up simpler later.
Pour the seasoned pineapple items onto the tray and ensure there’s house between every bit of pineapple.


20-25 minutes (relying on how massive you cubed the pineapple) later and also you’re finished. It would tackle some colour on the perimeters.
Serve heat on it’s personal or as a aspect to your fav ice cream. Wonderful on pancakes and waffles too!

In the event you’ve ever seen individuals go loopy for the grilled pineapple at Brazilian Steakhouse Eating places, you may guess how tasty grilled pineapple will be. Add the fantastic flavors of the Jerk marinade and also you’re on one other stage of tasty. The candy juicy flavors complement the slight warmth of the jerk marinade. Drop me your feedback beneath, tag me on Instagram and don’t neglect now you can get my cookbook – The Vibrant Caribbean Pot, 100 Traditional And Fusion Recipes @ CaribbeanPot.com/CookBook/